HomeRecipesSeafood Alfredo
Seafood Alfredo
Seafood Alfredo
15 min
6 servings
$2.16/serving

Here’s our take on Olive Garden’s Seafood Alfredo, made with tender shrimp or sweet scallops, or a delightful mix of both, combine with perfectly cooked pasta and a luxuriously creamy sauce. Our version has all the flavour & sophistication of the restaurant favourite while delivering a healthier twist - 80% less sodium and 95% less fat! 


Ingredients

Toppings (optional): fresh dill 

Preparation
  1. In Multipurpose Pot set over high heat, boil pasta until tender, about 8–10 min. 
  2. In a bowl, whisk sauce mix with milk. Set aside.  
  3. Meanwhile, in Wok over medium heat, cook shrimp and scallops (if using) until opaque, about 2–3 min.  
  4. Add reserved seasoning mixture. Stir constantly until sauce thickens, about 2 min.  
  5. Once cooked, drain pasta; add to wok. Toss with tongs to combine. If using, add smoked salmon. 
  6. Divide pasta between six bowls. Season with pepper. Top with dill, if desired.  
Tips

Look for larger shrimp for a more elegant dish. Frozen shrimp is sold by size per pound. The smaller the number of shrimp per pound, the bigger the shrimp! 

Perfectly Balance Your Plate

Serve with 2 cups mixed greens and 1 tbsp favourite Epicure Dressing.  

Nutritional Information

Per serving: Calories 310, Fat 4 g (Saturated 2 g, Trans 0.1 g), Cholesterol 95 mg, Sodium 270 mg, Carbohydrate 48 g (Fibre 2 g, Sugars 3 g), Protein 20 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

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What you'll need
BEST SELLER
Alfredo Sauce Mix (Pack of 3)Alfredo Sauce Mix (Pack of 3)
Alfredo Sauce Mix
(Pack of 3)
197 Reviews
Wok & Glass LidWok & Glass Lid
Wok & Glass Lid
33 Reviews
HomeRecipesSeafood Alfredo
Seafood Alfredo
Recipe description
Seafood Alfredo
Share it!

Ingredients

Toppings (optional): fresh dill 

15 min
6 servings
$2.16/serving
Preparation
  1. In Multipurpose Pot set over high heat, boil pasta until tender, about 8–10 min. 
  2. In a bowl, whisk sauce mix with milk. Set aside.  
  3. Meanwhile, in Wok over medium heat, cook shrimp and scallops (if using) until opaque, about 2–3 min.  
  4. Add reserved seasoning mixture. Stir constantly until sauce thickens, about 2 min.  
  5. Once cooked, drain pasta; add to wok. Toss with tongs to combine. If using, add smoked salmon. 
  6. Divide pasta between six bowls. Season with pepper. Top with dill, if desired.  
What you'll need
BEST SELLER
Alfredo Sauce Mix (Pack of 3)Alfredo Sauce Mix (Pack of 3)
Alfredo Sauce Mix
(Pack of 3)
197 Reviews
Wok & Glass LidWok & Glass Lid
Wok & Glass Lid
33 Reviews
Tips

Look for larger shrimp for a more elegant dish. Frozen shrimp is sold by size per pound. The smaller the number of shrimp per pound, the bigger the shrimp! 

Perfectly Balance Your Plate

Serve with 2 cups mixed greens and 1 tbsp favourite Epicure Dressing.  

Nutritional Information

Per serving: Calories 310, Fat 4 g (Saturated 2 g, Trans 0.1 g), Cholesterol 95 mg, Sodium 270 mg, Carbohydrate 48 g (Fibre 2 g, Sugars 3 g), Protein 20 g.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →